Recipes for Main Dishes including chicken and turkey based entrees, vegetarian and vegan options, and healthy pasta dishes.
Enjoy mangoes while they are in season by making a delicious grain-based salad. This mango quinoa salad is perfect for any spring festivities or parties. Salads like these are also how I eat seasonally and […]
Mango Quinoa Salad Read More »
March 2017 – Recipe Redux Theme: Spring Clean the Kitchen Cook with at least 3 ingredients that are actually in your refrigerator or pantry right now. Try not to go to the store to buy
I received free samples of Toufayan Pita mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by Toufayan Bakeries and am eligible to win prizes associated with the contest.
Slow cooker Greek chicken stew is perfect to make for a Sunday dinner and eat throughout the week. It’s packed with veggies, flavor, and is naturally gluten free. (Paleo and non-dairy friends feel free to
Slow Cooker Greek Chicken Stew Read More »
This month’s Recipe Redux challenge is Taco Tuesday! February 21 is a Tuesday. So show us your healthy, creative take on the taco. Who doesn’t love tacos!? Actually me… haha. I’m definitely into Mexican/Tex-Mex but I
The Best Vegan Tacos Read More »